Cretico

Marche Malvasia Bianca di Candia

VINE:
Malvasia di Candia

VINEYARD:
Exposure: south – west

Ground: clave – sandy

Kind of plant breeding: counter espalier

Pruning: Guyot

GRAPE HARVEST:
Manual harvesting

VINIFICATION:
Vinification in steel tanks at 12° C, aging on fine lees for 6 months with batonnage.

FEATURES:
Intense straw yellow color, aromas of orange blossom, wisteria, citrus, yellow fruit, fresh, nimble and velvety. From floral returns and final sapid wake.

COUPLING:
Structured and rich dishes like braised meat.

Seguci su

Seguci su

Seguci su

Iscriviti alla Newsletter