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Quiete

Rosso Piceno DOC

GRAPES:
80% Montepulciano – 20% Sangiovese

VINEYARD:
Exposure:
south – west

Ground: clave – sandy

Kind of plant breeding: counter espalier

Pruning: spurred cord

GRAPE HARVEST::
Manual harvesting from the second half of October

VINIFICATION:
Fermentation with maceration in stainless steel at a controlled temperature, aging in stainless steel and in bottles for 6 months.

FEATURES:
Intense and persisitente with well-rounded tannins, firm and ruby ​​color. Fruity with balsamic finish.

PAIRINGS:
Red meat.

Quiete - Rosso Piceno

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Bollino FIVI bordo fino

It defends its terroir, cultivates its vineyard, collects its grapes, vinifies its grapes, bottles in its cellars, sells its own wine, takes pleasure in promoting the fruit of its work and its culture.

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